Tuesday 21 April 2015

Room 11 made Anzac Biscuts

Room 11 made Anzac Biscuts for some fun. We went in the text centre to make them. Her is the recipe we used .
Ingredients.
1. 2 cups of Rolled oats
2. 2 cups of flour.
3. 2/3 cup of brown sugar
4. 125g of butter chopped.
5. 2 table spoons of golden syrup
6. 1/2 teaspoon Bicarbonate of soda.

When they came out of the oven .The tray was covered in Anzac Biscuts and they were so delicious.

1 comment:

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